Dragon Boat Festival

Why do we eat zongzi on Dragon Boat Festival?

Originally, when people threw zongzi into the river, it was to feed the fish to prevent them from eating Qu Yuan's body.

Later, this practice gradually became a tradition and a symbolic food of the Dragon Boat Festival. Eating zongzi during this festival not only commemorates the historical story but also represents people's longing for a better life and the continuation of traditional culture. Additionally, zongzi itself is a delicious food that has become an important part of the festival's culinary culture.

What are some other traditional foods eaten on Dragon Boat Festival?

1. Eggs: Hard-boiled eggs are sometimes eaten.
2. Five-color rice: Made with various natural colorants to give it a colorful appearance.

What are the different shapes and flavors of Zongzi?

1. Triangular zongzi: This is the most common shape.
2. Quadrilateral zongzi: Also seen.
 
The flavors of zongzi are diverse:
1. Red bean zongzi: With sweet red bean filling.
2. Jujube zongzi: Filled with sweet jujubes.
3. Pork zongzi: Containing savory pork.
4. Salted egg yolk and pork zongzi: Combined with salted egg yolk and pork.
5. Fruit zongzi: Incorporating various fruits for a sweet taste.
6. Bean paste zongzi: With smooth bean paste filling.